I was recently contacted by The Cracking Egg Company*, who offered me the chance to sample some of their hard boiled eggs.
I love eggs, as they are so versatile. I'm always adding them to salads, slicing them on top of toast, and I'm also partial to an egg salad sandwich.
So I thought I would share with you, my thoughts on this egg-cellent company!
Let's get started...
The Cracking Egg Company have created a new twist on your classic hard boiled eggs.
Their eggs are coated in a special wax, which keeps them fresh for 4 -6 weeks, compared to regular boiled eggs, which only last about a week.
They also don't need to be refrigerated, which is a bonus.
They taste just as fresh, and delicious as a traditional hard boiled egg.
You simply peel off the shell, and enjoy!
Each pack of two, comes with a natural seasoning sachet, which is great for adding a sprinkle of flavour to your eggs.
I love how each egg is a different colour. From vibrant red and cool blue, to gorgeous green, with each colour corresponding to the flavour sachet provided.
Green - Sour cream and chive
Blue - Salt and pepper
Red - Sweet chilli
These eggs are perfect for lunch on the go, picnics or even as a quick snack.
I love that Crackin' eggs have taken all the prep work out of hard boiled eggs.
You can simply pop one in your lunch box, peel and you're good to go.
No more faffing around with pots and pans, and waiting for the water to boil!
Eggs are a great source of protein, and have a low GI.
Each Crackin' egg comes in at only 60 calories, which is great if you are watching your waistline.
I would highly recommend The Cracking Egg Co, with their stand out shells, they add an element of fun to your lunch-box!